 Our cosy Restaurant is
well known for its fresh and genuine kitchen and its friendly atmosphere.
 We get all our
products from local suppliers and have a large varied menu season specialities.
Our
Asparagus Buffet in the spring, the Gourmet Buffet in the summer and the Fondue Chinoise
Buffet ŕ discretion are especially popular. For our small guests we have a special
children's menu.
Are
you interested in our weekly menu? Then please go to our special
print-out
page.
|
|
Week from Monday, May 5th
to Friday, May 09th 2008
Menu 1
(Fr. 18.50) |
Menu 2
(Fr. 24.00)
|
Menu 3
(Fr. 17.00)
|
|
Monday, May 05th
|
|
Soup of the day
Pork escalope Belvoir style, Noodles
Salad
|
Soup of the day
Asparagus Milan style
Spring potatoes
|
Soup of the day
Salad plate with
spring rolls
|
|
Tuesday, May 06th
|
|
Soup of the day
Rumpsteak Mexicain
Corn fritters
French beans
|
Soup of the day
Sliced veal Zurich style
Rösti, Salad
|
Soup of the day
Spaghetti Carbonara
Salad
|
|
Wednesday, May 07th
|
|
Soup of the day
Chicken breast stuffed
with wild garlic
Risotto, salad
|
Soup of the day
Rösti with smoked salmon, sour cream,
Salad
|
Soup of the day
Asparagus risotto
Salad
|
| Thursday,
May 08th |
|
Soup of the day
Pork chop Gipsy style
French fries
Salad
|
Soup of the day
Saltimbocca romana
Risotto
Salad
|
Soup of the day
Ham steak Hawaii
Rice
Salad
|
|
Friday, April 09th
|
|
Soup of the day
Pangasius with bread crumbs, boiled potaotes
Salad
|
Soup of the day
Roast Pork
Duchesse potatoes
Turnip
|
Soup of the day
Rost liver cheese
with fried egg
French fries, Salad
|
Vegetarian plate of the week Sfr. 16.00
Tortilla Espańola, Salad
.
Family Zumstein Bruenigstrasse
5 CH-6072 Sachseln Switzerland
phone +41 (041) 666 76 76 fax +41 (041) 666 76 77 mail: info@hotel-belvoir-sachseln.com
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